Our
Story
Ronald and Takeko Guerrero, the founders of Imari Donne' Dinanche share a passion for creating the best of the best for their customers. They together run the Imari restaurant, and seeing the great feedback they got from their customers they decided to embark on a new challenge - creating the perfect dinanche. Through this, they have created and perfected the Imari Donne' Dinanche and made sure to not take any shortcuts.
What is Imari?
Imari first started as a food stand in Chamorro Village, where we sell Japanese food such as takoyaki, Poke and bentos. Our secret ingredient to our amazing Poke Bowl our customers love is the Imari Donne' Dinanche! Imari comes from Ronald and Takeko's daughter's middle name, which is a word for "faithful" or "loyal," which are values that are closely followed by its founders. Ron and Takeko brings the tasty Japanese-style food with a blend of local Chamorro style.
VISION
To be recognized as a leading brand in unique Guam-inspired cuisine and flavors.
MISSION
To focus on quality & consistency. Our product will help promote Guam's culture and diversity. We also aim to provide Guam's high quality all-purpose pepper paste sauce to international markets
Ron Guerrero
Ronald Guerrero is the founder, owner and GM of Imari.
Takeko Guerrero
Takeko Guerrero is the co-founder and manager of Imari.
